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Sunday, August 29, 2010

kitty: special meal.... sorry no knitting content today

iphone photos
Shallots, Garlic, Ginger slices, Basil & Chicken placed in a steamer with aged shitake mushroom soy sauce, and Taiwanese Cooking wine. Steamed for 90 minutes.
Noodles and bean sprouts boiled for a few minutes then shaken until done. Added to a plate of cucumbers, carrots, green zebra tomatoes, chicken thigh, bean sprouts and noodles.

All mixed together with a little of the sauce from the steamer and roster sauce.

And for desert, peach with cucumber sake sherbet, mango juice, and gum drops.

1 comment:

  1. it may not be a knitting post, but it is an amazing looking cooking post. Wow, that just looks awesome and i want to taste it now!!